Electrolux EMZ421MMW Notice D'utilisation page 65

Always defrost whole poultry breast side
down.
7.3 Cooking
Always remove chilled meat and poultry from
the refrigerator at least 30 minutes before
cooking.
Let the meat, poultry, fish and vegetables
stay covered after cooking.
Brush a little oil or melted butter over the fish.
All vegetables should be cooked at the full
microwave power.
Add 30 - 45 ml of cold water for every 250 g
of vegetables.
Cut fresh vegetables into even sized pieces
before cooking. Cook all vegetables with a
cover on the container.
7.4 Reheating
When you reheat packed ready meals always
follow the instruction written on the
packaging.
8. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
8.1 Notes and tips on cleaning
• Clean the front of the appliance with a soft
cloth with warm water and a cleaning
agent.
• To clean metal surfaces, use a usual
cleaning agent.
• Clean the interior of the appliance after
each use to keep it in good condition.
9. TROUBLESHOOTING
WARNING!
Refer to Safety chapters.
7.5 Grilling
Grill flat food items in the middle of the grill
rack.
Turn the food over halfway through the set
time and continue grilling.
7.6 Combi Cooking
Use Combi Cooking to keep the crispness of
certain foods.
Halfway through the cooking time turn the
foods over and then continue cooking.
There are 3 modes for Combi Cooking. Each
mode combines the microwave and the grill
functions at different time periods and power
levels.
Remove food remains regularly. Make
sure to get rid of excess steam/humidity.
• Clean stubborn dirt with a special cleaner.
• Clean all accessories regularly and let
them dry. Use a soft cloth with warm water
and a cleaning agent.
• To soften the remains that are hard to
remove boil a glass of water at the full
microwave power for 2 to 3 minutes.
• To remove odours, mix a glass of water
with 2 tsp of lemon juice and boil at full
microwave power for 5 minutes.
ENGLISH 65