ANOMALIES MEANING
The red oxygen
Oxygen
extraction
extraction
operating
fault alarm
indicator is
flashing
The temperature
Temperature
programming
sensor fault
yellow and red
alarm
indicator lights
are both on
The bottle of
The wine has
white/ rosé wine
not reached
is not sufficiently
the
chilled
serving
temperature
set for white
wine mode
The oxygen
Closing of
the door has
extraction
not been
plunger does not
stay in the lower
detected
position
The
Water is
appearing at
condensation
the back of the
water drawer
appliance.
is full.
Operating
Anomalies
SOLUTIONS
- the bottle may have been incorrectly placed
in the appliance: remove the bottle then put it back
correctly in the compartment and reactivate the white
or red wine mode
- the neck of the bottle is blocked by an object
(cork or other object): remove the object blocking
the neck of the bottle, then put the bottle back in the
compartment and restart the procedure
Reactivate the white or red wine mode.
The temperature sensor is faulty:
Unplug the appliance and contact an authorised
after-sales service
- loss of power supply to the appliance: check that
the appliance is correctly connected to the power lead
and to the socket
- the system has been set in the wrong mode:
check that the correct indicator light is lit on the
control panel (white indicator light on, above the
compartment)
- the wine has not had enough time to reach
serving temperature: when a bottle of white/
rosé wine is at an ambient temperature, the appliance
requires approximately 3 hours to gradually bring the
wine to the correct serving temperature.
The door is not closed properly: close the door
properly and then push the oxygen extraction plunger
downwards.
Open the 2 doors. Gently pull the drawer towards
you to release it. Once you have emptied and cleaned
it, reposition it by pushing it horizontally under the
product in the place indicated.
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