Publicité
Les langues disponibles
Les langues disponibles
Bacon, casseroles, milk
Bread, ice cream, sausages, pies,
prepared shellfish, oily fish
Non-oily fish, shellfish, pizza, scones and
muffins
Ham, cakes, biscuits, beef and lamb
chops, poultry pieces
Butter, vegetables (blanched), eggs whole
and yolks, cooked crayfish, minced meat
(raw), pork (raw)
Fruit (dry or in syrup), egg whites, beef
(raw), whole chicken, lamb (raw), fruit
cakes
Never forget:
x When you freeze fresh foods with a 'use by /best
before/best by/' date, you must freeze them before
the expiry of this date.
x Check that the food was not already frozen. Indeed,
frozen food that has thawed completely must not be
refrozen.
x Once defrosted, food should be consumed quickly.
MAKING ICE CUBES
Fill the ice cube tray (not supplied) with ¾ full of
drinking water and place in the freezer drawer.
If the ice cube tray is stuck to the freezer drawer,
loosen with a blunt tool only.
To loosen the ice cubes, twist the ice cube tray
slightly or hold briefly under flowing water.
Food
EN-15
Storage time
1 month
2 months
3 months
4 months
6 months
12 months
Publicité
