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Grounded electrical supply is required. See "Electrical
Requirements" section.
Proper gas supply connection must be available. See "Gas
Supply Requirements" section.
Contact a qualified floor covering installer to check that the
floor covering can withstand at least 200°F (93°C).
Use an insulated pad or ¼" (0.64 cm) plywood under range if
installing range over carpeting.
IMPORTANT: To avoid damage to your cabinets, check with your
builder or cabinet supplier to make sure that the materials used
will not discolor, delaminate or sustain other damage. This oven
has been designed in accordance with the requirements of UL
and CSA International and complies with the maximum allowable
wood cabinet temperatures of 194° (90°C).
Product Dimensions
Freestanding Range
B
A
F**
A. 5³⁄₄" (14.6 cm)
B. 30" (76.2 cm)
C. 41³⁄₄" (106 cm) overall height
with leveling legs screwed all
the way in*
D. 36" (91.4 cm) cooktop trim
height with leveling legs
screwed all the way in*
*Range can be raised approximately 1" (2.5 cm) by adjusting
the leveling legs.
**When installed in a 24" (61 cm) base cabinet with 25" (63.5 cm)
countertop; front of oven door protrudes 1" (2.5 cm) beyond
24" (61 cm) base cabinet.
C*
D*
E
E. Model/serial number plate
(located on the right-hand
side oven door trim)
¹⁄₄
F. 27
" (69.2 cm) max. from
handle to standoff at back
of range**
Mobile Home - Additional Installation Requirements
The installation of this range must conform to the Manufactured
Home Construction and Safety Standard, Title 24 CFR, Part 3280
(formerly the Federal Standard for Mobile Home Construction
and Safety, Title 24, HUD Part 280). When such standard is not
applicable, use the Standard for Manufactured Home
Installations, ANSI A225.1/NFPA 501A or with local codes.
In Canada, the installation of this range must conform with the
current standards CAN/CSA-A240-latest edition, or with local
codes.
Mobile home installations require:
When this range is installed in a mobile home, it must be
secured to the floor during transit. Any method of securing
the range is adequate as long as it conforms to the standards
listed above.
Slide-in Range
A
F
E**
A. 30⁹⁄₁₆" (77.6 cm)
B. 35⁵⁄₈" (90.5 cm) height to
underside of cooktop edge
with leveling legs screwed
all the way in*
C. Model/serial number plate
(located on the right-hand
side oven door trim)
*Range can be raised approximately 1" (2.5 cm) by adjusting
the leveling legs.
**When installed in a 24" (61.0 cm) base cabinet with
25" (63.5 cm) countertop; front of oven door protrudes
1³⁄₄" (4.4 cm) (2³⁄₁₆" [5.5 cm] on models KGRS807XSP and
KGSS907XSP) beyond 24" (61.0 cm) base cabinet.
B*
C
D
D. 30" (76.2 cm)
E. 27¼" (69.2 cm)
¹¹⁄₁₆
(27
" [70.3 cm] on
models KGRS807XSP
and KGSS907XSP) from
handle to standoff at
back of range**
F. 23" (58.4 cm) countertop
notch to rear of cooktop
5
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