Dometic CVI Serie Instructions De Montage Et De Service page 14

3. Touch the button.
✔ The time indicator displays
✔ The dot next to the power level indicator lights
up to indicate that the zone is selected.
4. Set the time by using the
➤ Touch the
decrease or increase the time by 1 minute.
➤ Touch and hold the
decrease or increase the time by
10 minutes.
✔ If the set time exceeds 99 minutes, the timer
automatically returns to 0 minutes.
✔ The time counts down.
✔ The time indicator displays the remaining time.
✔ The timer indicator flashes for 5 seconds.
✔ The time indicator displays
time is finished.
✔ The power level indicator displays
temperature of the cooking zone is below
60 °C.
5. Set the timer to
off.
Setting the time to turn more than one cooking
zone off:
1. Set a timer on both cooking zones.
✔ The timer displays the shortest set time.
✔ A dot lights up next to the power indicator, indi-
cating that the timer display is displaying the
time for that heating zone.
✔ When the timer has expired, the corresponding
cooking zone switches off automatically and dis-
plays until the cooking zone has temperature
below 60 °C.
2. To check the set time of the other cooking
zone, touch the
zone whose time is to be checked.
✔ The timer displays the remaining time that the
cooking zone is heated.
Saving energy
➤Switch off the cooktop if it is not in use.
14
minutes.
and button.
or button once to
or button to
when the setting
until the
to turn the cooking zone
button of the cooking
➤Use a cookware whose diameter is as large as
the selected cooking zone to use energy effi-
ciently (see chapter "Technical data" on
page 17).
➤Always use a lid when cooking.
➤Always use the smallest possible cookware
when cooking.
➤Reduce the energy supply early.
➤Turn the energy supply off before the end of the
cooking time.
Cleaning and maintenance
A
NOTICE! Damage hazard
• Do not use any sharp or hard objects
for cleaning since they may damage
the cooktop.
• Remove spilled food with a glass
scraper after the cooktop has cooled.
• Only use standard commercial clean-
ing agents.
• Do not use a high jet or a steam cleaner
to clean the cooktop.
I
NOTE
The cooktop must be inspected once a
year by qualified personnel.
➤Clean the cooktop with a soft, damp cloth.
4445103517
Find additional care instructions for
stainless steel online on
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EN