Sinbo SFD 7401 Mode D'emploi page 10

3. Put the upper lid on the appliance. During drying the upper lid should always be on the appliance.
4. Plug and turn on the appliance by putting the switch to the position "ON"-the indicator light becomes
red.
Set the temperature of the dehydrator.
Temperature of the dehydrator.
Temperature mode advices:
-Herbs 35-50˚C
-Greens 50˚C
-Bread 40-50˚C
-Yoghurt 50˚C
-Vegetables 50-55˚C
-Fruits 55-60˚C
-Meat, Fish 65-70˚C
NOTE : Dry products following the guidelines of this manual.
5. When you finish using the appliance turn it off by putting the switch to the position "OFF". Let the
products cool down. Put dried products into a container/package for keeping food and put it into a
freezer.
6. Unplug the appliance.
NOTE: it is recommended to put all 5 sections on to the appliance during using it, no matter how many
sections are empty.
Examples:
1. The products are on the first upper section, other 4 section are empty. Make sure that the upper lid
is on the appliance.
2. The products are on the first 2 sections, other 3 sections are empty. Make sure that the upper lid is
on appliance.
ADDITIONAL INSTRUCTION
Wash products before putting in the appliance. Do not put wet products into appliance, rub it dry.
ATTENTION! Do not put sections with products if there is water in it.
Cut off the spoiled parts of products. Slice the products in such a way to situate it freely between the
sections.
The duration of drying products depends on the thickness of pieces into which it is sliced etc.
You can change the position of the sections if not all products on it dried well. You can put upper sections
down, closer to power base, and lower sections you can put it place of upper sections. Some of the
fruits can be covered by its natural protective layer and that is why the duration of drying may increase.
To avoid this matter it is better to boil products for about 1-2 minutes and than put it to cold water and
rug after that.
NEED TO KNOW: THE DURATION OF DRYING STATED IN THIS INSTRUCTION IN APPROXIMATE.
The duration of drying depends on the temperature and humidity of the room?the level of humidity of
products, thickness of the pieces etc.
DRYING FRUITS
* Wash the fruits.
* Take out the pit and cut off the spoiled parts.
* Slice into pieces which you can place freely between the sections.
* You can put the fruits down to natural lemon or pine apple juice not to let them fade
* If you want your fruits to smell pleasantly, you can add cinnamon or coconut swaft.
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