EN GLIS H
A T L A S L
4
Remove the bowl gasket from its seat (see figure 11).
5
Remove the faucet assembly sliding the pin and pulling up
the handle. (see figure 12).
6
Slide the drip tray out and empty it.
7. 3. 2 CLEANING
IMPORTANT
Do not attempt to wash any machine components in a
dishwasher.
ATTENTION
Before any disassembly and/or cleaning procedure make
sure that the dispenser is disconnected from its power
source.
1
Prepare at least two gallons of a mild cleaning solution of
warm (45-60 °C 120-140 °F) potable water and dishwashing
detergent. Do not use abrasive detergent.
Important: if present, follow label directions, as too strong a
solution can cause parts damage, while too mild a solution will
not provide adequate cleaning.
IMPORTANT
In order to prevent any damages to the dispenser use
only a detergent suitable with plastic parts.
figure 11
figure 12
2
Using a brush, suitable for the purpose, thoroughly clean all
disassembled parts in the cleaning solution.
ATTENTION
When cleaning the machine, dump it, do not allow exces-
sive amounts of water around the electrically operated
components of the unit. Electrical shock or damage to
the machine may result.
3
Do not immerse the lighted top covers in liquid. Wash them
apart with the cleaning solution. Carefully clean their
undersides.
4
In the same manner clean the evaporator cylinder(s) using
a soft bristle brush.
5
Rinse all cleaned parts with cool clean water.
7. 3. 3 SANITIZING
Sanitizing should be performed immediately prior to
starting the machine. Do not allow the unit to sit for
extended periods of time after sanitization.
Sanitization must be performed whenever the distributor is
put back into operation with a new product.
1
Wash hands with a suitable antibacterial soap.
2
Prepare at least two gallons of a warm (45-60 °C 120-
140 °F) sanitizing solution (100 PPM available chlorine
concentration or 1 spoon of sodium hypoclorite diluted with 2
litres of water) according to your local Health Codes and
manufacturer's specifications.
3
Place the parts in the sanitizing solution for five minutes.
4
Do not immerse the lighted top covers in liquid. Carefully
wash their undersides with the sanitizing solution.
5
Place the sanitized parts on a clean dry surface to air dry.
6
Wipe clean all exterior surfaces of the unit. Do not use
abrasive cleaner.
7. 3. 4 ASSEMBLY
1 - Slide the drip tray into place.
1
Lubricate faucet piston, inside auger and outer spiral (see
points A, B and C of figure 13) only with the grease supplied by
the manufacturer or other food grade approved lubricant.
2
Assemble the faucet by reversing the disassembly steps
(see figure 12)
3
Fit bowl gasket around its seat.
Note: the largest brim of gasket must face against the rear wall
16
figure 13