Cleaning The Steam/Hot Water Spout - LAVAZZA BLUE LB 1100 Mode D'emploi

EN
Before cleaning the machine, always make
sure that the power supply is disconnected
and wait until the machine cools.
It is advisable to rinse the water tank daily and to
refill it with fresh water. Empty and clean the drip
tray each two-three days or when it is full. Do not
use a microwave or a traditional oven to dry the
machine or its parts. Never use alkaline cleaners,
solvents, alcohol or aggressive substances. Do not
immerse the machine in water. Unless otherwise
specified, all parts of the machine that cannot be
removed (except electrical) will be washed using
cold or lukewarm water and non-abrasive cloth or
sponge.
CLEANING THE COFFEE BREWING SPOUT
Remove the brewing spout by pulling it down.
Wash it with cold or lukewarm water, and then
reassemble it by pressing it upward.
CLEANING THE STEAM/HOT WATER
SPOUT
Remove the stick of the steam/hot water spout
by pulling it down and wash it in a dishwasher
or with water. Clean the steam/hot water spout
with a damp cloth and reinsert the stick in the
steam/hot water spout.
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MAINTENANCE AND CLEANING
MAINTENANCE AND CLEANING
CLEANING THE USED CAPSULE DRAWER/
DRIP TRAY
Remove the used capsule drawer/drip tray.
1
By removing the drawer, the machine will reset the
count of the inserted capsules.
Remove the basket and empty the used capsules.
2
Empty the liquids in the drawer.
Separate the parts and wash them with cold or
3
lukewarm water, then dry them and put them
back properly.
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