Melitta BARISTA TS SMART Mode D'emploi page 50

Permanently changing beverage settings
Before selecting a beverage, use the
ƒ
"Coffee strength" slider to set the coffee
strength.
Set the coffee flavour with the "arrow
ƒ
buttons".
Information
ū When preparing latte macchiato and
cappuccino, the total beverage quan-
tity is subdivided into a coffee and a
milk amount according to a specified
ratio.
ū If a beverage is not prepared within 1
minute, the appliance switches to the
default settings.
Changing beverage settings during
preparation
The beverage quantity and the coffee
strength can be changed during beverage
preparation.
During beverage dispensing (coffee or
ƒ
milk), use the "Beverage quantity" slider
to set the relevant beverage amount.
During the grinding process, use the
ƒ
"Coffee strength" slider to set the coffee
strength.
5.7 Stopping beverage
preparation
To stop beverage preparation prematurely,
press the selected direct key again.
5.8 Preparing two beverages
simultaneously
The "2 cups" button is used to
prepare two beverages simultane-
ously. Two-cup dispensing is not possible
for the beverages americano, long black,
hot water, milk and milk froth. For two-cup
dispensing, the appliance carries out two
grinding processes.
50
Fig. 16: Two-cup dispensing
1. Place two vessels beneath the out-
let (7).
2. Press the "2 cups" button (26).
3. Continue as described for the relevant
beverage preparation.
Information
ū This setting only applies to the next
beverage preparation.
ū If a beverage is not prepared within
1 minute, the appliance switches to
single-cup dispensing.
6 Permanently changing
beverage settings
The appliance offers further options for
preparing coffee specialities. Default reci-
pes can be used or the beverage settings
can be permanently changed.
6.1 Selecting recipes
Direct keys can be assigned with stored
recipes. Pressing the corresponding direct
key now uses the recipe.
The following recipes are available:
ū Espresso: Espresso (standard), ris-
tretto, lungo, espresso doppio, ristretto
doppio.
ū Café crème: Café crème (standard), café
crème doppio, americano, americano
extra shot, long black, Red Eye*, Black
Eye*, Dead Eye.*
26
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