STORAGE OF FOOD
How to Use the Freezer Compartment?
Put fresh food, such like fish or meat, into the freezer to save their taste
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and nutrient.
Wrapped food has to be frozen in aluminum sheet or cellophane sheet or
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in airtight plastic boxes.
Do not put fresh food directly in contact with food already frozen.
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If you buy frozen food, bring it home and place it in freezer as quickly as
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possible.
Never re-freeze a defrosted product.
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How to Use the Refrigerator Compartment?
Eggs have to be put in the eggs' pockets, bottles in the bottles' pocket,
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etc.
Fruits and vegetables have to be put in the salad crisper.
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Jars have to take place in the tubs of the door of the refrigerator.
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Other perishable food, or which can loosen stenches in the refrigerator,
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must be separately packed.
Placement of Food
Please not accumulate too much food in the refrigerator because it
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would engender a loss of cold.
Food has to be wrapped separately in aluminum sheet or in cellophane
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sheet or in airtight plastic boxes.
Hot food cannot be put in the refrigerator or in the freezer until they have
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reached the ambient temperature, or it will increase electrical
consumption.
Never place vegetables and fruits into freezer compartment because
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they will be unfit for the consumption once defrosted.
DEFROSTING
When the refrigerator working for a long time, the inner surface of the freezer
will be covered with a layer of hoarfrost. It may raise the electricity
consumption and decrease the effect of refrigeration. Then you should
defrost your freezer once a month.
When defrosting, cut off the power, open the door and move frozen foods to
a cool place. Use a plastic spatula to remove the hoarfrost. Then remove the
hoarfrost so unstuck and wipe the inside of your freezer with a sweet and dry
cloth.
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