Important Safety Instructions; Fire Safety; Cooking Safety - Thermador MASTERPIECE CET304NS Mode D'emploi

IMPORTANT SAFETY INSTRUCTIONS

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READ AND SAVE THESE INSTRUCTIONS
F E S A T A N R T P O A D I M R E
WARNING
When properly cared for, your new appliance has been
designed to be safe and reliable. Read all instructions
carefully before use. These precautions will reduce the
risk of burns, electric shock, fire, and injury to persons.
When using kitchen appliances, basic safety precautions
must be followed, including those in the following pages.
Examine the appliance after unpacking it. In the event of
transport damage, do not plug it in.

Fire Safety

Do not allow aluminum foil, plastic, paper or cloth to
come in contact with a hot surface element, burner or
grate. Do not allow pans to boil dry.
If the cooktop is near a window, forced air vent or fan,
be certain that flammable materials such as window
coverings do not blow over or near the burners or
elements. They could catch on fire.
Always have a working smoke detector near the kitchen.
Never leave the cooktop unattended when in use.
Boilovers cause smoking and greasy spillovers may
ignite.
WARNING
TO REDUCE THE RISK OF A GREASE FIRE:
Never leave surface units unattended at high settings.
a.
Boilovers cause smoking and greasy spillovers that
may ignite. Heat oils slowly on low or medium settings.
Always turn hood ON when cooking at high heat.
b.
Clean ventilating fans frequently. Grease should not be
c.
allowed to accumulate on fan or filter.
Use proper pan size. Always use cookware
d.
appropriate for the size of the surface element.
Do not flambé under the extractor hood or work with a
naked flame. When switched on, the extractor hood
draws flames into the filter. There is a risk of fire due to
deposits on the grease filter!
In the event that personal clothing or hair catches fire,
drop and roll immediately to extinguish flames.
Have an appropriate fire extinguisher available, nearby,
highly visible and easily accessible near the appliance.
Smother flames from food fires other than grease fires
with baking soda. Never use water on cooking fires.
D A N V E S A
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN
THE EVENT OF A GREASE FIRE, OBSERVE THE
FOLLOWING:
SMOTHER FLAMES with a close-fitting lid, cookie
a.
sheet, or metal tray, then turn off the burner. BE
CAREFUL TO PREVENT BURNS. If the flames do not
go out immediately, EVACUATE AND CALL THE FIRE
DEPARTMENT.
NEVER PICK UP A FLAMING PAN – You may be
b.
burned.
DO NOT USE WATER, including wet dishcloths or
c.
towels – a violent steam explosion will result.
Use an extinguisher ONLY if:
d.
- You know you have a Class ABC extinguisher, and
you already know how to operate it.
- The fire is small and contained in the area where it
started.
- The fire department is being called.
- You can fight the fire with your back to an exit.
Whenever possible, do not operate the ventilation system
during a cooktop fire. However, do not reach through fire
to turn it off.

Cooking Safety

WARNING
Use this appliance only for its intended use as described
in this manual. NEVER use this appliance as a space
heater to heat or warm the room. Doing so may result in
overheating the appliance. Never use the appliance for
storage.
When using the timer, always supervise the cooktop and
do not allow anything to boil over or burn. Boilovers can
cause smoke and some foods and oils may catch fire if
left on high temperature settings.
WARNING
If the frying sensor is not working properly, overheating
may result causing smoke and damage to the pan or fire.
WHEN COOKING WITH THE FRYING SENSOR
OBSERVE THE FOLLOWING:
Use a system pan only
▯
Always put the pan in the centre of the heating element
▯
Do not place a lid on the pan
▯
Never leave frying fat unattended
▯
Never use the appliance if liquids or foods have spilled
around the control panel. Always turn off the cooktop
and dry the control panel.
Injury and damage to the appliance may occur if control
elements are not used properly.
E E S T H N S I O C T R U S T I N
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