The authorised technical operator, in
order to perform the installation ope-
rations correctly, must respect the fol-
lowing requirements:
- 3 and 8 mm screwdriver
- Adjustable pipe wrench
- Gas use tools (hoses, gaskets etc.)
- Electrician's scissors
- Water use tools (hoses, gaskets etc.)
- 8 mm hex socket wrench
- Gas leak detector
- Tools for electric use (cables, terminal
blocks, industrial sockets etc.)
- 8 mm nut driver
- Complete installation set (ele, gas etc.)
In addition to the tools listed, an
equipment lifting device is requi-
red. This equipment must comply
with all the regulations relating to lifting
equipment.
INDICATION ON RESIDUAL RISK
/ Even though the rules for "good manu-
facturing practice" and the provisions of
law which regulate manufacturing and
marketing of the product have been im-
plemented, "residual risks" still remain
which, due to the very nature of the
appliance, it has not been possible to
eliminate.
These risks include:
RESIDUAL RISK OF ELECTRO-
CUTION / This risks remains
when intervening on live electrical and/
or electronic devices.
RESIDUAL RISK OF BURNING
/ This risks remains when unin-
tentionally coming into contact
with materials at high temperatures.
RESIDUAL RISK OF BURNS
DUE TO LEAKING OF MATE-
RIAL / This risks remains when
unintentionally coming into contact with
materials at high temperatures. Contai-
ners that are too full of liquids or solids
THE PRESENT MANUAL IS PROPERTY OF THE MANUFACTURER. ANY REPRODUCTION, EVEN PARTIAL, IS PROHIBITED.
GENERAL AND SAFETY INFORMATION
- 7 -
that during warming change morpholo-
gy (changing from a solid to a liquid),
can, if used incorrectly, cause burns.
During operations, the containers used
must be placed on easily visible levels.
RESIDUAL RISK OF CRU-
SHING LIMBS / This risk exists
where there is accidental contact
between the parts during positioning,
transportation, storage and assembly.
RESIDUAL RISK OF EXPLO-
SIONS / This risk remains when:
• there is smell of gas in the room;
• appliance used in an atmosphere con-
taining substances which risk exploding;
• using food in closed containers (such
as jars and cans), if they are not suitable
for the purpose.
RESIDUAL RISK OF FIRE / This
risk exists by flammable liquids /
material use / use of the applian-
ce as a fryer.
OPERATIONAL MODE FOR A
SMELL OF GAS IN THE ENVI-
RONMENT - see SECTION IMA-
GES - REFERENCES a)
If there is a smell of gas in the
environment, it is mandatory
to urgently implement the pro-
cedures described below.
Immediately stop the gas supply
•
(Close the network tap, detail A).
Ventilate the room immediately.
•
Do not operate any electrical device
•
in the environment (Detail B-C-D).
Do not operate any device which
•
could produce sparks or flames (De-
tail B-C-D).
Use a means of communication that
•
is external to the environment where
there is a smell of gas to warn the
relevant entities (electricity operator
and/or fire-fighters).
2.
EN