CASO DESIGN MI 30 Ceramic Mode D'emploi page 5

13.1 Safety information ............................................................................................... 51
13.2 Delivery scope and transport inspection .......................................................... 52
13.3 Unpacking ............................................................................................................ 52
13.4 Disposal of the packaging .................................................................................. 52
13.5 Setup .................................................................................................................... 52
13.5.1 Setup location requirements: ................................................................................... 52
13.5.2 Avoiding radio interference ...................................................................................... 53
13.6 Electrical connection .......................................................................................... 53
14 Design and Function ........................................................... 54
14.1 Complete overview ............................................................................................. 54
14.2 Operating elements and displays ...................................................................... 55
14.3 Signal tones ......................................................................................................... 55
14.4 Safety equipment ................................................................................................ 56
14.4.1 Warning notices on device ...................................................................................... 56
14.4.2 Door latch ................................................................................................................ 56
14.4.3 Child-proof lock ....................................................................................................... 56
14.5 Rating plate .......................................................................................................... 56
15 Operation and Handing ...................................................... 56
15.1 Principles of microwave cooking ...................................................................... 57
15.2 Operating modes: ............................................................................................... 57
15.3 Information on microwave cookware ................................................................ 57
15.4 Opening / closing door ....................................................................................... 58
15.5 Activation after selecting the programme......................................................... 58
15.6 Quick start ........................................................................................................... 58
15.7 De-activation: ...................................................................................................... 59
15.8 Setting the clock ................................................................................................. 59
15.9 "Microwave" mode .............................................................................................. 59
15.10 "Cooking Program" Mode .................................................................................. 60
15.11 "Multi-stage Cooking" Mode .............................................................................. 61
15.12 Defrost ................................................................................................................. 62
15.13 Auto-Start............................................................................................................. 63
16 Cleaning and Maintenance ................................................. 63
16.1 Safety information ............................................................................................... 64
16.2 Cleaning ............................................................................................................... 64
17 Troubleshooting .................................................................. 65
17.1 Safety notices ...................................................................................................... 65
17.2 Fault indications .................................................................................................. 65
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