Broiling Guide; Convection Broiling Guide - Amana EvenAir ZRRC8000 Serie Mode D'emploi

Broiling Guide

Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures
may vary depending on conditions and food type. For best results, always check food at minimum time.
Food
Beef ground
Beef steaks
Beef steaks
Beef steaks
Beef steaks
Fish fillets and steaks
Pork chops or steaks
Pork chops or steaks
Bacon
Ham slice (precooked)
Ham slice

Convection Broiling Guide

Follow these recommendations only as a guide for times and temperatures. Times, rack position, and temperatures
may vary depending on conditions and food type. For best results, always check food at minimum time.
Food
Beef ground
Beef steaks
Beef steaks
Beef steaks
Beef steaks
Fish fillets and steaks
Pork chops or steaks
Pork chops or steaks
Bacon
Ham slices (precooked)
Ham slices (precooked)
Thickness
(doneness)
3/4" to 1"
1" (med)
1" (well)
1-1/2"(med)
1-1/2" (well)
1"
1-1/2"
1/2"
1"
Thickness
(doneness)
3/4" to 1"
1" (med)
1" (well)
1-1/2"(med)
1-1/2"(well)
1"
1-1/2"
1/2"
1"
Rack position
(1=Highest 6=Lowest)
4
3
3
3
3
4
3
3
4
3
3
Rack position
(1=highest 6=lowest)
5
4
4
4
4
5
4
4
5
4
4
21
Cooking time
(Minutes)
10-15
12-14
20
20-25
30
12-18
12-14
20-25
10-15
19-20
20-30
Cooking time
(Minutes)
9-15
9-15
16-18
18-20
20-25
10-16
12-14
15-20
7-9
10-15
15-18