Fagor Premium Pressure Cooker Manuel D'utilisation page 81

Recipes
Pressure Cooker .................................................................................................... 80
Salmon with Spinach & Lemon Sauce ............................................................................... 80
Bouillabaisse .................................................................................................................... 81
Swordfish Teriyaki ............................................................................................................ 82
Piquant Shrimp................................................................................................................. 83
Cioppino .......................................................................................................................... 84
Poached Salmon .............................................................................................................. 85
Cheesecake ..................................................................................................................... 86
Warm Peach Dessert ........................................................................................................ 87
Potato and Green Bean Casserole ..................................................................................... 87
Asparagus Soup ............................................................................................................... 88
Tomato Sauce for Pasta .................................................................................................... 89
Ratatouille Vegetable Stew ................................................................................................ 90
Creamy Leek and Potato Soup .......................................................................................... 91
Zucchini Squash Soup ...................................................................................................... 91
Beans ...................................................................................................................... 92
Quick Lentil Side Dish ....................................................................................................... 92
Boston Baked Beans ......................................................................................................... 92
Black Bean Soup .............................................................................................................. 93
Escarole and Beans .......................................................................................................... 93
Rice ......................................................................................................................... 94
Creamy Coconut-Lime Rice ............................................................................................... 94
Fruited Wild Rice Pilaf ....................................................................................................... 94
Fagor's Never Fail Risotto ................................................................................................. 95
Creamy Gruyère and Parmesan Risotto .............................................................................. 95
Rice Pudding .................................................................................................................... 96
Black Bean Confetti Rice ................................................................................................... 96
Meat ........................................................................................................................ 97
Braised Veal with Carrots .................................................................................................. 97
Chicken Stock .................................................................................................................. 98
Chicken Salad .................................................................................................................. 99
Cranberry Turkey ............................................................................................................ 100
Braciole ......................................................................................................................... 101
Southwestern Shredded Pork .......................................................................................... 102
Chili ............................................................................................................................... 103
Baby Back Ribs .............................................................................................................. 104
Steam .................................................................................................................... 105
Salmon with Lemon Chive Sauce .................................................................................... 105
Steamed Shrimp ............................................................................................................. 106
Potato Salad with Chives ................................................................................................. 106
Asparagus with Hollandaise Sauce ................................................................................. 107
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