How to Steam Food
1
Fill cooking pot with 2 rice
measuring cups of water.
5
Add lid to cooking pot.
8
2
Place cooking pot securely into
the base. NOTE: Make sure
bottom of cooking pot is not bent
or warped, or it will not conduct
heat correctly.
6
Plug into outlet.
w WARNING
Electrical Shock Hazard. Cook only in removable cooking
pot and steamer basket. Never place water or food directly into the base.
w CAUTION
Burn Hazard. Steam from steam vent can cause injury.
3
Add food to steamer basket
according to the Steam Cooking
Chart on page 10.
7
The WARM light will illuminate
BUT UNIT IS NOT COOKING.
4
Place steamer basket into
cooking pot.
8
Press cook switch down to begin
cooking.