Using the measuring spoon, place the ground coffee in the filter holder: one measuring spoon (full
to the brim) per cup (Fig. 5).
Remove any excess ground coffee from the edge of the filter holder.
IMPORTANT:
Do not tamp the ground coffee down into the filter holder. the coffee is
automatically tamped using the KTS "Krups Tamping System".
Insert the filter holder into the appliance by turning it as far as possible to the right, up to the stop
(Fig. 7).
Place one or two cups under the filter holder.
As soon as the appliance reaches the right temperature, the
pictograms
and
Then press the
or
The coffee will stop flowing when the preprogrammed volume of 50 ml per cup is reached; to change
this volume, see chapter "Individual programming of the volume of water".
When the coffee is flowing, the pictograms
Once the cup(s) are filled, unlock the filter holder: press the "OPEN" button by turning the filter holder
to the left and remove it from the appliance (Fig. 10).
Throw away the used coffee using the ejection system by pressing the "EJECT" button between the
two coffee outlet nozzles (Fig. 11).
Wash the filter holder under running water, while pressing the "EJECT" button to eliminate the
remnants of ground coffee.
The filter holder can now be filled again to prepare more espressos.
Note: You can always stop the coffee flowing by pressing the
IMPORTANT
If you want a strong or light espresso, vary the quantity of coffee or water (full
spoon for a strong espresso and a less full spoon for a light espresso). But in both
cases, be sure to tighten your filter holder as much as possible.
WITH AN "E.S.E." ESPRESSO POD
"E.S.E." for "Easy Serving Espresso" is a special espresso pod in rigid packaging (44 mm dia-
meter) of 7g of selected coffee, ground and compacted between two paper filters, specially
designed to make Italian style ristretto (tight) espressos.
This system allows an immediate, simple, clean and comfortable use of your machine.
Fill the water tank and turn on the appliance (Fig. 1, 2, 3 and 4). During the preheating of the
Espresso
appliance, the
If necessary, tear the excess pre-cut paper off the pod, put the E.S.E. pod into the filter holder, wtih
the red writing if any facing down (Fig. 6).
Be sure to place all the paper inside the filter holder, otherwise there might be leaks.
If the pod is not positioned correctly, the result in the cup will not be satisfactory.
Never use two pods together.
Follow the steps in Figures 7 to 11 for preparing an espresso.
Note: Once you have obtained the sufficient amount of coffee, you can stop the flow at any time by
pressing the
button (fig.8).
WITH A SOFT PAD
Your machine is also compatible with soft pods (usually 60 mm in diameter). Given that this
kind of pod is not specifically designed for espresso machines, you will get a less strong es-
presso than with an E.S.E. pod.
are displayed.
button (fig.8 ou 9).
LED flashes.
Espresso
or
show that the cup(s) are being filled.
or
English
English
LED glows steadily and the
button again.
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