General Hints; Care And Cleaning; Grease Filters - IKEA KULINARISK Manuel D'utilisation

ENGLISH

General hints

• Switch ON the hood at minimum speed when you start cooking and kept it run-
ning for few minutes after cooking is finished.
• Increase the speed only in case of large amount of smoke and vapour and use
boost speed(s) only in extreme situations.
• Replace the charcoal filter(s) when necessary to maintain a good odour reduction
efficiency.
• Clean the grease filter(s) when necessary to maintain a good grease filter ef-
ficiency.
• Use the maximum diameter of the ducting system indicated in this manual to
optimize efficiency and minimize noise.

Care and cleaning

Switch off or unplug the appli-
ance from the mains supply before
carrying out any maintenance work.
IMPORTANT Clean the hood using a
damp cloth and a neutral liquid deter-
gent.
Long Life Charcoal Filter
The anti-odour filter can be washed
and regenerated every 3-4 months (or
more frequently if the hood is subject
to intensive use), up to a Max. of 8
regeneration cycles (in case of particu-
larly intensive use it is recommended
that you do not exceed 5 cycles).

Grease Filters

Clean or replace the filters continuously
according to below time intervals, to
maintain good performance of the hood
and to prevent a potential fire hazard,
caused by excessive grease build-up.
The grease filters must be cleaned
every 2 months of operation, or more
frequently for particularly heavy usage,
and can be washed in a dishwasher.
Replacing the lamps
For Replacement please contact an
Authorized Service Center.
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