Cleaning The Steam Nozzle; General Maintenance - Krups EA870810 Intuition Mode D'emploi

DRINKS MADE USING STEAM
The steam nozzle (G) foams the milk to made a Cappuccino or Café Latte. As the steam
production requires a higher temperature than for making an espresso, the appliance
provides an additional preheating phase for the steam.
For manual milk foaming, use pasteurised or UHT milk from the refrigerator (3 - 5°C). The
use of special milks (micro filtered, raw, fermented, enriched) or plant milks (rice, oat or
almond milk) can give results that are less satisfactory in terms of quality and quantity of
froth.
It is not possible to make 2 cups at the same time: the "x2" function is not available.
The steps for making this drink with steam can be found in section 5 – MAKE A MILK
RECIPE, fig 1 to 11.
Please note:
There are 2 preheating times: one for the machine and one for the steam. The
LED flashes to indicate that the machine has finished preheating. Press "START/
STOP" again to start steam production. See section 5 - MAKE A MILK RECIPE,
fig 8.
Caution: risk of burns.
Important:
Steam production stops automatically depending on the steam time selected
previously. You can press "START/STOP" before the end of the cycle if the
amount of milk froth is sufficient.
THE CYCLE DOES NOT STOP IMMEDIATELY.
If you do not press the "START/STOP" button, the machine returns to its initial
position after 2 minutes.
– The Favourites program is available for the steam function.
Advice and Tips:
To make the milk froth, fill 1/3 of the cup with milk. Immerse the steam nozzle in the milk
and hold it against the edge of the cup. Tilt the cup 45°. This technique creates a milk
whirlpool, which makes the optimal amount of foam. By following these tips, you will
create a barista-quality milk froth ready to be used to make a milky drink.

CLEANING THE STEAM NOZZLE

Important:
In order to obtain identical froth each time, we recommend that you carefully
clean the tube and its connector AFTER EACH USE. Do not wash the steam
nozzle in the dishwasher.
Danger:
After using the steam function, the nozzle may be hot, we advise you to wait a
few moments before handling it.
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– The steam nozzle can be removed for deep cleaning. Wash it with water and some
non-abrasive washing up liquid with a brush. The steps for cleaning the steam nozzle
can be found in section 6 – CLEAN YOUR STEAM NOZZLE, Fig 1 to 8.
– To remove any traces of milk from the steam nozzle, place a container under the
nozzle and launch a hot water drink. Then, take a clean, damp microfibre cloth and
wipe the nozzle.
– If steam does not come out, the nozzle may be clogged: unclog with the needle
supplied. See section 6- CLEAN YOUR STEAM NOZZLE, Fig 4 and 5.
HOT WATER DRINKS
– Place the cup under the STEAM NOZZLE (G).
– Press
– You can adjust the volume of the drink according to your preference. However, it is not
possible to make 2 cups at the same time: the "x2" function is not available.
– Press . The machine preheats (the lights flash), then the hot water starts to flow.
– The Favourites function is available. See section 3- SAVE YOUR FAVOURITE
SETTINGS / REPROGRAM A FAVOURITE, fig 1 to 6.

GENERAL MAINTENANCE

Carrying out proper maintenance will prolong the life of your machine and preserve the
authentic taste of your coffee.
Important:
To make things simpler and more efficient, your Krups machine has an automated
cleaning system: a tablet is all that's needed! The appliance requires no manual
maintenance. We guarantee thorough cleaning at high temperatures for a perfect
coffee every time.
MAINTENANCE OF THE COFFEE GROUNDS COLLECTOR
AND DRIP TRAY
The drip tray receives the waste water.
The coffee grounds collector receives the grounds extracted.
When do I empty the drip tray? See section 10 – EMPTYING THE DRIP TRAY, fig 1 to 5.
When the floats are in the upper position, indicating that it is too full.
Important:
It is not dishwasher-safe.
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