Proline PGC5050W-F Manuel D'utilisation Et D'installation page 50

4. USE OF YOUR PRODUCT
Cap
Crown
Burner
Your cooktop is fitted with burners of different diameters.
from the cookers, pay attention to the sizes of saucepans that you put the on the cookers and
make sure that the saucepans have flat bases. Do not use saucepans with concave or convex
bottom to avoid wasting energy. Use proper-sized saucepans corresponding to the flame; if you
use containers smaller than those specified below, you will have wasted energy.
way to use the gas is to reduce the flame to minimum position once you reach boiling point. It is
recommended to always cover your cooking pan.
Rapid Burner: 22-26cm
Semi-rapid burner 14-22cm
Auxiliary burner: 12-18cm
When not using your cooker for a long while, always close the gas inlet valve
WARNING:
!
• Use only flat pans.
• Ensure that the base of the pan is dry before placing it on the burners.
After the ignition, check the flames visually. If you see
yellow tip, lifted or unstable flames; turn the gas flow off,
and check the position of burner caps and crowns (fig.15).
Take note: these are very hot, let them cool to avoid burning
yourself. Be careful that no liquid flows inside the burners. If
the flames accidentally escape from the burner, close the
valves, ventilate the kitchen with fresh air, and wait at least 90
seconds before re-igniting.
To stop the cooking, turn the burner lever clockwise until the
mark on the lever is facing the point "0" (lever mark up).
Figure 15
In order to obtain the most efficiency
17
The cheapest
Figure 16
.