Technical Specification - Sinmag Europe SM 716F Mode D'emploi

1. FEATURES
• The fermentation is an important process in the bread production. The
quality of fermentation is critical to the bread quality.
• This proofer uses electrical heater to generate heat for temperature and
to evaporate water for humidity.
• The cabinet is made of stainless steel.
• Beautiful appearance for bake off operation.
• Movable with castors.

2. TECHNICAL SPECIFICATION

Model
Capacity
Electric voltage
Electric power
Overall dimension
3. NOTES
• Connect the electric cable to the power supply with good grounding. Good
grounding is essential.
• The Power supply (voltage and electric cable) must meet the requirement
of the poofer.
• The proofer should not be used when there is not enough water.
4. INSTALLATION
• T he machine is ready for installation. Put the proofer on a flat ground and
brake the castor. The room should have good ventilation.
• Install water drainage pipe under the proofer to sewage.
• Connect electric supply according to the name plate, make sure to provide
grounding.
SM-716F
16 x (40/60 cm)
220V 1Ph 50Hz
900W
78 x 100 x 115,7 cm
SINMAG EUROPE BVBA
SM-716FB
16 x (40/60 cm)
8 x (40/80 cm)
220V 1Ph 50Hz
1000W
78 x 100 x 115,7 cm
ENG
3