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Griddle

The removable coated griddle provides an extra cooking surface. This is useful especially when
cooking meats, pancakes, or other foods requiring a large cooking space.
It is advisable to preheat the griddle. See the table below.
Type of Food
Pancakes
Hamburgers
Fried Eggs
Bacon
Breakfast Sausages
Grilled Cheese Sandwich
CAUTION
Do not remove the griddle until the cooktop grates, surfaces, and griddle itself cool down.
The griddle on the cooktop may become very hot when you use the cooktop or oven. Use
oven gloves when placing or removing the griddle.
The griddle is quite heavy because it is made of cast iron. Use both hands when placing or
removing the griddle.
Do not overheat the griddle. This can damage the coating of the griddle.
Do not use metal utensils that can damage the griddle surface.
Do not use the griddle for other purposes like a cutting board or storage.
Do not cook excessively greasy foods. The grease may spill over.
Griddle settings may need to be readjusted over time.
The griddle may discolor over time as it becomes seasoned with use.
Do not leave the griddle rusty. Remove the rust before or during use of the griddle.
The griddle is available only with the center
burner on the center grate. Use caution when
putting the griddle on the center grate.
Preheating Time
5 min.
5 min.
5 min.
-
5 min.
4 min.
English - 23
Preheat Condition
Cook Condition
7 (HI)
6 (MED-HI)
7 (HI)
7 (HI)
7 (HI)
6 (MED-HI)
None
7 (HI)
7 (HI)
7 (HI)
7 (HI)
6 (MED-HI)

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