Control Panel - Cavist 46 Manuel D'utilisation

CONTROL PANEL

Important note:
The temperature setting of the lower zone must always be the same or higher than that in the upper zone.
•
For optimal performance the temperature setting of the 2 zones should differ by at least 4°C
•
The two cooling zones share a single control and this situated inside the appliance approximately 2/3 of the way.
This has a light, zone selection, upper zone temperature display, a lower zone temperature display, temperature
up and temperature down touch controls. These are explained below:
Power on/off - press and hold controls 1 & 2 (light and zone selection) together for at least 5 seconds to turn the
appliance on and off.
1. Light on/off - press to turn the internal light of the appliance on and off.
2. Zone selection – press to select which zone you want to change the temperature of
3. Upper zone temperature display – displays the internal temperature of the upper zone in Celsius or Fahrenheit
4. Lower zone temperature display – displays the internal temperature of the lower zone in Celsius or Fahrenheit
5. Temperature up – press to increase the internal temperature of the appliance
6. Temperature down – press to decrease the internal temperature of the appliance
Important note:
The temperature setting of the lower zone must always be the same or higher than that in the upper zone.
•
For optimal performance the temperature setting of the 2 zones should differ by at least 4°C
•
The temperature of each zone can be set independently of each other, the temperature range of each zone is
5°C to 22°C or 40°F / 72°F
1. It is recommended that the temperature setting of the upper zone is 5°C 13°C/ 40°F - 55°F which is ideal for
storing sparkling and white wines.
2. It is recommended that the temperature setting of the lower zone is 13°C 22°C / 55°F – 72°F which is ideal
for storing white and red wines.
Allow to stand for a minimum of 3 hours before plugging in to the mains