Product Control Guide; Before First Use; Instructions For Use - Cuisinart SG21BE Manuel D'utilisation

3. PRODUCT CONTROL GUIDE

1. Activation Lid
2. Stainless Steel Blades (not shown)
3. Grinder Base
4. Spare Bowl with Blade Assembly
5. 2 Storage Lids
4. BEFORE FIRST USE
• Read the instructions manual before you start using the Spice and Nut Grinder. Keep this manual
and your proof of purchase in a safe place.
• Remove all packaging materials and any promotional labels or stickers from the Spice and Nut
Grinder.
• Clean each part thoroughly, the removable parts should be washed by hand in warm water. The
motor base can be cleaned with a damp cloth. Do not put in a dishwasher.

5. INSTRUCTIONS FOR USE

• Fill the stainless steel grinding bowl with desired ingredients. Please refer to the grinding
suggestions for maximum capacities.
• Place the grinding bowl on the grinder base and turn clockwise into the locking position.
• Place the activation lid over the grinding bowl and onto the grinder base.
• Plug the supply cord into the mains power supply.
• Push the lid down and hold to begin grinding. Grind to the desired consistency by maintaining
pressure on the lid.
• To stop grinding release pressure from the lid.
• Unplug the grinder from the mains power supply.
• Remove the grinding bowl by turning in an anti-clockwise direction. Unused spices can be
stored in the grinding bowl using the storage lid.
NOTE: Maximum capacity for spices is 90 grams (for some spices, not for all).
Maximum capacity for nuts is 75 grams (any nuts larger than a peanut e.g. cashew, almond or
walnut - maximum capacity 45 grams).
NOTE: Do not over fill the Spice & Nut Grinder.
NOTE: Do not continuously grind more than 500 grams in succession (for all spices and all nuts).
NOTE: If using to grind coffee beans it is recommended to use one of the spare bowls just for
coffee. This is to avoid cross contamination of flavours.
(refer to cover)
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