Auto Roast Chart - Electrolux E30M075HPS Mode D'emploi Et D'entretien

Auto Roast
auto roast automatically roasts chicken, turkey,
turkey breast or pork.
• Suppose you want to roast a 2.5 pound
chicken.
Procedure
Step
1. Touch auto roast.
2. Select desired setting.
Ex: for chicken,
touch number 1.
3. Touch number pad to
enter weight.
4. Touch START.
After Auto Roast cycle ends, a long tone will sound.
Follow the indicated message.

Auto Roast Chart

Setting/Food Amount
1. Chicken 2.5 - 7.5 lb
2. Turkey 6.5 - 16 lb
3. Turkey breast 3 - 6 lb
4. Pork 2 - 3.5 lb
Convection Automatic Operation
Touch
1
2 5
Rack
After the cycle ends, cover with foil and let stand for 5-10
Low
minutes.
Season, as desired. Place on low rack. After the cycle ends,
Low cover with foil and let stand 10 minutes. Internal temperature
of white meat should be 170°F and of dark meat, 180˚F.
Season, as desired. Place on low rack. After the cycle ends,
Low cover with foil and let stand 10 minutes. Internal temperature
of white meat should be 170˚F.
Boneless pork loin is recommended because it cooks evenly.
Place on a low rack. After cooking, remove from oven, cover
Low
with foil and allow to stand 5-10 minutes. Internal temperature
should be 160˚F.
NOTES
1. Auto Roast can be programmed with More/
Less Time Adjustment. See page 30.
2. If you attempt to enter more or less than the
allowed weight as indicated in chart below,
an error message will appear in the display.
Procedure
21
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