WMF LONO Mode D'emploi page 11

Veggie toastie
Ingredients:
4 slices whole-grain toasting bread
4 slices cucumber (thinly sliced)
4 slices onion
4 slices tomato
4 slices boiled potato
1 handful baby spinach
Tomato ketchup
Spread the chopped vegetables over the slices of toasting bread. Add a little baby
spinach and tomato ketchup. Add a second slice of toasting bread to form a
sandwich.
Cheese and tomato toastie
Ingredients:
4 slices whole-grain toasting bread
4 slices Gouda cheese
4 slices onion
4 slices tomato
Cover the toasting bread with a slice of Gouda cheese and spread the vegetables
evenly over both sandwiches. Place another slice of cheese on top and then
another slice of toasting bread to form a sandwich.
Tuna toastie
Ingredients:
4 slices toasting bread
1/2 tin tuna
4 slices tomato
4 slices mozzarella
4 slices onion
Pepper
Salt
Cover the toasting bread with tuna, mozzarella and onions. Season the
sandwiches with some pepper and salt. Add a second slice of toasting bread to
form a sandwich.
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