Control Knobs - M-system MFI 94 Mode D'emploi

CONTROL KNOBS

Each cooking zone is adjusted by a separate control
knob positioned on the control panel and the operation is
controlled by the electronic system.
If a cooking zone is not turned Off the electronic system
automatically switches it Off after a pre-set time which
depends on the power setting.
1 9
POWER LEVEL
÷
Turn the knob clockwise to set the desired power level
between 1 (minimum) and 9 (maximum).
The power level can be modified at any time by turning
the knob clockwise or anti-clockwise to a different setting.
The cooking zone display shows the selected level.
0
1 2
to
2 3
to
3 4
to
4 5
to
6 7
to
7 8
to
9
"KEEP WARM" FUNCTION
Turn the control knob clockwise to the
the cooking zone display.
This function keeps the temperature of the bottom of pan at about 65°C allowing foods
to be kept hot with minimal energy consumption and to be heated gently. It operates for
maximum 2 hours.
This function is available on all the cooking zones.
EXAMPLES OF COOKING POWER SETTING
Melting
Reheating
Simmering
Defrosting
Steam
Water
Medium cooking
Simmering
Cooking
Frying, roasting
Boiling water
Cooking zone not operating
Sauces, butter, chocolate, gelatine
Dishes prepared beforehand
Rice, pudding, sugar syrup
Dried vegetables, fish, frozen products
Vegetables, fish, meat
Steamed potatoes, soups, pasta,
Meat, lever, eggs, sausages
Goulash, roulade, tripe
Potatoes, fritters, wafers
Steaks, omelettes, fried dishes
setting; the relative
fresh vegetables
Water
symbol lights up on
Fig. 3.2
87