Using Gas Burners - Brandy Best BCGE60 Notice D'emploi

Using gas burners

Light the burner by pressing the "Ignition" button and hold it pressed at least 10 seconds so that the safety
thermocouple maintains the flame burning.
You can then adjust the flame size by turning the button shown in the figure
below.
No gas supply Maximum gas supply Minimum gas supply
WARNING : At first use, run your burner a few minutes until the flame stabilizes. Also, a slight smell and
smoke can escape at the time of ignition, this corresponds to the running of the appliance.
Use flat pans with a diameter equal to the hotplate.
Do not put anything between the hotplate and the pan.
Be especially careful that the pans are not too small for liquids, since liquid can overflow quickly.
The pans should not be too wide for fast cooking. In fact, grease and juices may spread on the bottom and
burn easily.
WARNING : Avoid putting pans with sleeves made of plastic in the oven as they are not resistant to heat.
You must use pans with the right diameter to fit the burner, to ensure the best possible cooking and reducing
gas consumption as in shown in the figures below
It is also advisable to cover any boiled liquid and as soon as the liquid begins to boil, lower the flame so as to
remain at boiling point.
IMPORTANT : Never place an empty pan if the oven or burner is started.
After use hotplates and when surfaces are cool. You can perform cleaning with a damp sponge or soft cloth,
you can use detergent but not corrosive, do not use either abrasive materials
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