SAFETY
Precautions you must take
Extraction systems
EN 6
• When replacing the lights, first disconnect the appliance from the
mains! Only use identical lamps with the wattage indicated. Only
use the cooker hood with lamps installed, in order to reduce the risk
of electric shock.
• Accessible parts may become hot when used with cooking
appliances.
• The grease filters become hot during operation. Wait a minimum
of 30 minutes after cooking before cleaning the filters.
• The power must be switched off during repairs or cleaning. Remove
the plug from the mains socket or turn the switch in the meter
cupboard to zero.
• Grease and oil are flammable when they are overheated. Stay in the
vicinity of the cooker when preparing food.
• We will not accept any responsibility for any faults, damage to the
appliance, or fires resulting from non-observance of the instructions
included in this manual.
Depending on the type, the cooker hoods can
be connected in one of two ways:
1. To a duct. The cooking vapours extracted
by suction are carried outside, once the
grease particles have been filtered, via
either the top (B1) or the back (B2).
This is the best method.
2. Recirculation hood. When the hood is
connected as a recirculation hood, the
grease particles and odour in the extracted
vapours are filtered.
The extracted air is not carried outside but
recirculates in the kitchen (B3). In this case
you must have a carbon filter fitted.
Attention! The carbon filter needs to be
ordered separately.
B1
B2
B3