Philips HR7724 Mode D'emploi page 7

Emulsifying disc
• You can use the emulsifying disc to
prepare mayonnaise, to whip cream and to
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whisk egg whites.
- Put the bowl on the motorunit and fit the
emulsifying disc onto the driving shaft
(fig. 17).
- Put the ingredients in the bowl (fig. 18) and
put the lid onto the bowl (fig. 19).
- Fasten the lid onto the bowl and put the
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pusher in the chute (fig. 20).
- Set the speed control to the position
indicated in the table and switch the
appliance on (fig. 21).
Tips:
1
• When you want to whisk egg whites, make
sure the eggs are at room temperature.
• Take the eggs out of the refrigerator at
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least two hours before your are going to
use them
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• All the ingredients for making mayonnaise
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must be at room temperature
• If you are going to whip cream, the cream
must be taken straight from the refrigerator.
Please observe the preparation time in the
table. Cream should not be whipped too
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long. Use the pulse function to have more
control over the process.
21
S
(I)
7
Kneading accessory
• The kneading accessory can be used for
kneading bread dough and for mixing
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batters and cake mixtures.
- Put the bowl on the motor unit (fig. 2) and
fit the kneading accessory onto the driving
shaft (fig. 22).
- Put the ingredients in the bowl (fig. 23) and
fasten the lid onto the bowl (fig. 24).
- Put the pusher in the chute to close it
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(fig. 25).
- Set the speed control (N) to position 2
(= maximum speed) (fig. 26). The dough,
batter or cake mixture will be ready after
1 - 3 minutes.
1
24
CLICK
2
25
26
©
(J)