Grilling With The Rotary Spit; Preparing Roasts; Using The Rotary Spit; Care And Cleaning - Bosch HGD4321.0M Notice D'utilisation

Grilling with the rotary spit

The rotary spit is particularly good for cooking large roasts,
such as rolled roasting joints or poultry. The meat becomes
crispy and brown.

Preparing roasts

To ensure that the roast is well-browned and cooked evenly,
observe the following points:
Skewering and securing the meat to the spit
Position the roast as close as possible to the centre of the
rotary spit.
Use the clamps to secure the roast at both ends. The rear
clamp must be a minimum of 7 cm from the end of the spit.
You may also use cooking string to bind and secure the roast.
When spit roasting poultry, bind the ends of the wings
underneath the back and secure the thighs to the body. This
prevents them from overbrowning. Pierce the skin on the
underside of the wings to allow the fat to escape.
The section Tested for you in our cooking studio contains
many setting values for grilling with the rotary spit.
Select the appropriate oven temperature from the information
given in the table. If the temperature is too high, the meat or
poultry will burn on the outside, while inside it will remain largely
uncooked.

Using the rotary spit

Place the support for the rotary spit on the baking tray (fig. A).
1.

Care and cleaning

With attentive care and cleaning, your hob and oven will retain
its looks and remain in good working order for a long time. We
will explain here how you should care for and clean them
correctly.
Notes
Slight differences in the colours on the front of the oven are
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caused by the use of different materials, such as glass,
plastic and metal.
Shadows on the door panel which look like streaks, are
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caused by reflections made by the oven light.
Enamel is baked on at very high temperatures. This can
■
cause some slight colour variations. This is normal and does
not affect operation. The edges of thin trays cannot be
completely enamelled. As a result, these edges can be
rough. This will not impair the anti-corrosion protection.
Place the rotary spit on the baking tray (fig. B).
2.
Insert the baking tray in position 1 and push it in as far as it
3.
will go. The back panel of the oven has an opening into which
the rotary spit is inserted (fig. C)
Remove the hand grip and close the oven door (fig. D)
4.

Cleaning agents

Damage to the various different surfaces caused by using the
wrong cleaning agent can be avoided by observing the
following instructions.
When cleaning the hob do not use
undiluted washing-up liquid or dishwasher detergent,
■
scouring pads,
■
abrasive cleaning agents such as oven cleaner or stain
■
remover,
high-pressure cleaners or steam jets.
■
Do not clean individual parts in the dishwasher.
■
When cleaning the oven do not use
sharp or abrasive cleaning agents,
■
cleaning agent with a high alcohol content,
■
scouring pads,
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high-pressure cleaners or steam jets.
■
Do not clean individual parts in the dishwasher.
■
Wash new sponges thoroughly before first use.
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