Cleaning The Cabinet - Costan VIVALDI Mode D'emploi Pour L'utilisateur

ANY OTHER USE NOT EXPLICITLY MENTIONED IN THIS BOOKLET MUST BE CONSIDERED AS HAZARDOUS.
THE MANUFACTURER DISCLAIMS ALL LIABILITY FOR ANY DAMAGE RESULTING FROM IMPROPER, INCOR-
RECT OR UNREASONABLE USE.
10. ORDINARY MAINTENANCE
ATTENTION! BEFORE MAINTENANCE OR CLEANING, DISCONNECT THE REFRIGERATOR FROM THE ELEC-
TRICAL POWER SUPPLY USING THE WALL MAIN CUTOFF SWITCH (fig. 19).
IMPORTANT: During maintenance or cleaning operations, be sure that the light in the working area is suffi-
cient. If necessary, use an additional source of light. Mind also the hot and moving parts marked with the
relevant symbol. The use of heavy-duty gloves is recommended.
ATTENTION! Front glazing can be opened for cleaning and restocking operations. It is advisable to carry out
these jobs when the sales area is NOT OPEN TO THE PUBLIC.

CLEANING THE CABINET

1) Every week clean the outer surfaces of the showcase with mild soap or detergent in lukewarm water only.
Wipe carefully with a soft cloth. Never clean it using inflammable or scouring agents, alcohol, acetone or solvents.
NEVER CLEAN THE DISPLAY CASE BY THE USE OF WATER JETS (fig. 17). Clean glass surfaces using glass-
cleaning products only. The use of water is not recommended here, as it may cause scale to build up.
2) Every month clean the cabinet inside surfaces following the instructions provided in the preceding item, only
using a non-abrasive sponge (the maximum temperature of the usable water for the cleaning is of 65°C) and those
indicated here below:
·
Disconnect the cabinet from the power mains using the wall main cutoff switch (fig. 19).
·
Empty the appliance, store its contents in coldrooms or refrigerators that are adequate for keeping the requisi-
te preservation temperature.
·
Wait until the showcase has reached ambient temperature and then clean according to the above instructions. The
incorporated drain facilitates the collection of wash water by conveying it directly outside the cabinet.
·
After having carefully checked that the cabinet is completely dry, reassemble it and switch it on.
·
Allow a couple of hours before loading the products back again.
NOTE: to ease the cleaning of internal parts, the cabinet is provided with easy-to-remove inner walls on the air-outlet
side (fig. 21). ATTENTION: MAKE SURE THAT THE INNER WALLS ARE PUT BACK IN PLACE. To clean the base deck it
is also possible to turn the fan holder upwards.
3) Defrost the showcase every three months to let the ice that may have formed between the evaporator fins melt,
since frost may otherwise prevent correct operation. Proceed according to the instructions for cleaning the inside
surfaces at item 2, but allow a longer wait time for the ice to melt completely.
Any maintenance operation not dealt with above, must be carried out by the authorised after-sales service or
by qualified personnel.
11. EMERGENCY SITUATIONS
1) The cabinet will not start or will not keep on working:
• there may be a general blackout;
• the wall main switch may be off;
• the plug of the appliance may be out of the socket.
If power failure is not due to any of the above causes, call the nearest after-sales service immediately, empty
the showcase and store the foods in coldrooms or refrigerators that may ensure their preservation tempera-
cod. QUM000104A
24