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Table of Content
1 Safety Instructions......................... 84
1.1
Intention of Use ............................. 84
1.2
Safety of Children, Vulnerable
Persons and Pets ..........................
1.3
Electrical Safety............................. 85
1.4
Handling Safety ............................. 86
1.5
Installation Safety.......................... 86
1.6
Operational Safety......................... 89
1.7
Food Storage Safety...................... 92
1.8
Maintenance and Cleaning Safety 93
1.9
Lighting .......................................... 94
1.10 Disposal of the Old Product.......... 94
2 Environmental Instructions ............ 95
2.1
Compliance with the WEEE Dir-
ective and Disposing of the
Waste Product ...............................
3 Your Refrigerator ........................... 96
4 Installation..................................... 97
4.1
Electrical Connection .................... 99
5 Preparation .................................... 99
5.1
What To Do For Energy Saving ..... 99
5.2
First Use ......................................... 100
5.3
Climate Class and Definitions ...... 100
6 Operating the Product .................... 100
7 Control Panel of the Product .......... 101
8 Use of Your Appliance.................... 103
8.1
Storing Food in the Freezer and
Cooler Compartment.....................
8.2
Door Open Alert ............................. 106
9 Product Features ........................... 106
9.1
The ice storage area...................... 106
9.2
Egg holder ...................................... 106
9.3
Using the Water Dispenser ........... 107
9.4
Crisper Technologies .................... 109
9.5
Humidity Controlled Crisper ......... 110
10 Maintenance and Cleaning ............. 110
11 Troubleshooting............................. 112
84
95
103
EN / 83
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AR
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