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Fruits and vegetables stored in crispers illu-
minated with the technology preserve their
vitamins for a longer time thanks to the
blue, green, red lights and dark cycles,
which simulate a day cycle.
When the door of your refrigerator is
opened during the dark period of the tech-
nology, your refrigerator shall sense this
automatically and illuminate the crisper
with one of the blue, green or red lights re-
spectively for your convenience. After you
have closed the door of the refrigerator, the
dark period will continue, representing the
night time in a day cycle.
9.5
Humidity Controlled Crisper
With the humidity controlled crisper feature,
the humidity of vegetables and fruits is
kept under control and the food is kept
fresh for a longer period of time.
10 Maintenance and Cleaning
WARNING:
Read the "Safety Instructions" sec-
tion first.
WARNING:
Before cleaning your refrigerator,
unplug it or de-energize the fuse to
which it is connected.
Do not place your hands, feet or metal ob-
jects under the refrigerator or between the
refrigerator and the floor for whatsoever
reason. Jamming may occur or any sharp
edge may cause personal injuries.
• Do not use sharp or abrasive tools to
clean the product. Do not use materials
such as household cleaning agents,
soap, detergents, gas, gasoline, thinner,
alcohol, wax, etc.
We recommend that you place leafy veget-
ables such as lettuce, spinach and similar
vegetables that are sensitive to moisture
loss in the crisper, not upright on their
roots, but as horizontally as possible.
When placing the vegetables, place heavy
and hard vegetables at the bottom and light
and soft ones on the top, taking into ac-
count the specific weights of vegetables.
Never leave vegetables in plastic bags in
the crisper. Leaving them in plastic bags
causes vegetables to rot in a short time.
In situations where contact with other ve-
getables is not preferred, use packaging
materials such as paper that has a certain
level of porosity in terms of hygiene.
Do not put fruits that have a high ethylene
gas production such as pear, apricot, peach
and particularly apple in the same crisper
with other vegetables and fruits. The ethyl-
ene gas coming out of these fruits might
cause other vegetables and fruits to mature
faster and rot in a shorter period of time.
• The dust shall be removed from the vent-
ilation grill on the rear of the product at
least once a year (without opening the
cover). Clean the product with a dry cloth.
For products with Water Dispenser / Ice
Maker
• If the water in the water tank has waited
for 2-3 weeks, it shall be replaced.
• The water tank and the components of
the water dispenser shall not be washed
in dishwashers.
• Melt a teaspoonful of carbonate in half a
litre of water. Moisten a piece of cloth in
the water and wring out. Wipe the device
with this cloth and dry off thoroughly.
• Take care to keep water away from the
lamp's cover, LED lighting glass, vent
holes or other electrical parts. Risk of
electric shock and short circuit!
• Do not open live sections (control board
cover, compressor rear cover if any, etc.)
without the presence of an authorized
EN / 110
FR
AR
EN
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