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CLEANING AND MAINTENANCE
5.
Cleaning the oven
After use, make sure any residues of spilled liquids, splattered oil and foodstuffs are
cleaned as quickly as possible. If the oven is used without having been cleaned, the
presence of dirt can cause bad odours.
Clean the oven with a cloth soaked in warm water and delicate washing-up liquid.
Rinse using a damp cloth.
Do not use abrasive or corrosive materials or detergents.
Cleaning suggestions
To facilitate cleaning of the oven walls that may have come into contact with the
foodstuffs:
- put half a lemon in a bowl,
- add 150÷200 ml of water (approx. 1 glass),
- start the oven at maximum power (100%) for max.3 minutes,
- complete oven cleaning using a soft, dry cloth.
6.
Cleaning the components
The rotating glass plate (7), the ring (8), the pin (9) and the grill (12) can be washed
using hot water and washing-up liquid. Rinse thoroughly and dry the components
before using them.
DO NOT wash the components in the dishwasher.
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MWO 2024G
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