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CLEANING AND MAINTENANCE
• Clean the appliance after each use.
• Do not use any metal or abrasive cleaning products. These could damage the appliance.
• Unplug the appliance.
• Let the appliance cool down for at least 30 minutes before moving or cleaning it.
• Wipe the outside of the appliance clean with a damp cloth.
• Clean the frying pan and grille with warm water, some washing-up liquid and a non-abrasive
sponge. It is advised not to clean the frying pan in a dishwasher and not to submerge it
completely in water, because water may intrude between the transparent walls of the viewing
window which could lead to water drops and water stains between the window. This does
not influence the good working of the appliance, but it renders the viewing window less
transparent.
• Clean the inside of the appliance with warm water and a soft sponge.
• Clean the heating element with a brush to remove any food residues.
• Dry all parts thoroughly.
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Do not immerse unit, cord, or plug in water or other liquid.
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Never use aggressive or abrasive cleaning agents.
PROBLEMS AND SOLUTIONS
PROBLEMS
The appliance does not work.
The ingredients in the fryer are not cooked.
The ingredients in the fryer are not cooked
evenly.
The fried food is not crispy.
Smoke is coming out of the appliance during
operation.
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SOLUTIONS
• Insert the mains plug into the wall socket.
• Set the desired timer or temperature and
then press the start/pause button.
• Place fewer ingredients in the fryer. Smaller
portions ensure a more even baking result.
• Increase the timer or temperature.
• The recommendation is to shake the food
regularly in the fryer or to turn the food.
• Only use preparations suitable for an oven
or air fryer.
• Coat the ingredients with oil for a crispier
baking result.
• Increase the temperature.
• You are using ingredients with too much oil
or fat. Only use ingredients or preparations
suitable for an oven or air fryer.
• You used too much oil when preparing the
food. Next time, use a bit less oil.
• The appliance was not cleaned properly
and/or there is too much oil remaining in
the fryer. Clean the appliance and fryer
basket thoroughly after each use.
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