Part# Description
1
Porcelain-Coated Steel Upper Cooking Rack
2
Porcelain-Coated Steel Cooking Grids (x2)
3
Thermometer Kit
4
Lid Stopper
5
Power Cord Bracket
6
Probe Wire Casing
7
Flame Broiler Slider
8
Flame Broiler Main Plate
9
Hopper Assembly
10
Drop Chute Plate
11
Plate Screw
12
Handle Bezel (x4)
13
Lid Handle, Barrel Handle (x2)
14
Main Barrel
15
Grease Bucket
16
Wheel (x2)
A
Screw (x4)
B
Washer (x4)
C
Locking Washer (x4)
D
Wheel Cotter Pin (x2)
E
Wheel Washer (x2)
F
Wheel Axle Pin (x2)
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Service if parts are missing when assembling the unit.
PB – ELECTRIC REQUIREMENTS
110-120V, 3.1 AMP, 60HZ, 275W, 3-PRONG GROUNDED PLUG
MODEL
UNIT ASSEMBLED (WxHxD) UNIT WEIGHT COOKING AREA
PBPEL-
979mm x 1,029mm x 572mm
PB
44010400
/ 38.5" x 40.5" x 22.5"
6
PARTS & SPECS
7
9
Main - 2,200 cm² / 341 sq. in.
42 kg
Upper Rack - 800 cm² / 124 sq. in.
/ 92.6 lb
TOTAL - 3,300 cm² / 465 sq. in.
2
5
15
16
A
B
C
TEMP. RANGE DIGITAL FEATURES
82-260°C
/ 180-500°F
1
4
3
8
6
10
11
12
13
14
D
E
F
Eight temperature
presets, start-up and
cool-down cycles,
electric igniter