Bosch MUMS6EW22 Manuel D'utilisation page 31

To change the setting, turn the tool
2.
in the desired direction.
→ Fig.
5
Optimum set-
ting
Turn clockwise
Turn anticlock-
wise
Press the release button and push
3.
the swivel arm down until it en-
gages.
Check the setting.
4.
Press the release button and raise
5.
the swivel arm until it engages.
Hold the beating whisk at the bot-
6.
tom with one hand and tighten the
lock nut anticlockwise using a
spanner wrench.
5.8 Safety systems
You can find an overview of your ap-
pliance's safety systems here.
Start lock-out
Start lock-out prevents your appli-
ance from being switched on acci-
dentally.
The appliance can only be switched
on and operated if one of the
following conditions is satisfied.
¡ The swivel arm is correctly en-
gaged in a horizontal position.
¡ The swivel arm is correctly en-
gaged in a vertical position and
the protective drive cover or any
assembled accessory is secured
correctly.
Restart lock-out
Restart lock-out prevents your appli-
ance from automatically restarting
processing after a power failure.
Distance to the
bowl ap-
prox. 2.5 mm
Lift tool
Lower tool
Before using for the first time en
The appliance is switched on again
after a power failure. Processing can-
not start again until the rotary switch
has been set to
Overload protection
The overload protection system pre-
vents the motor and other compon-
ents from being damaged through
being overloaded.
Signal tone
In case of a malfunction or if a safety
system switches off the appliance, a
signal tone is output.
Possible malfunctions included the
pivot arm not being correctly en-
gaged or the appliance overheating.
→ "Troubleshooting", Page 35
Before using for the first time
6 Before using for the
first time
Prepare the appliance for use.
Before using for the first time
6.1 Cleaning the appliance
and parts before using for
the first time
Press the release button and raise
1.
the swivel arm until it engages.
Turn the bowl clockwise and re-
2.
move.
Clean all parts that come into con-
3.
tact with food before using for the
first time.
→ "Cleaning and servicing",
Page 33
Put the cleaned and dried parts
4.
out ready for use.
⁠ .
31