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en Familiarising yourself with your appliance
Preparation:
A
¡ Insert or remove bowl.
¡ Attach or remove lid.
¡ Insert tool in main drive or
remove.
¡ Add greater quantities of
ingredients to the bowl.
Main drive:
B
Process ingredients with
tools, e.g. with beating whisk.
Drive 2:
C
Use accessories, e.g. Con-
tinuous feed shredder.
Drive 3:
D
Use accessories, e.g. Blender
attachment.
Main drive:
E
Use accessories, e.g. Meat
mincer.
Note: The swivel arm features the
EasyArm Lift function. This function
supports upwards movement of the
swivel arm.
5.6 Tools
You can find out everything you need
to know about the different tools
here.
Tools are equipped with a protective
cap to protect the drive from soiling.
The ejector button on the swivel arm
makes removing the tools easier.
Tool
Use
Kneading hook
¡ Knead dough, e.g. yeast
dough, bread dough,
pizza dough, pasta
dough, pastry dough.
¡ Fold ingredients into the
dough, e.g. seeds.
30
Tool
Use
Beating whisk
¡ Beat whipped egg
whites and cream (at
least 30% fat).
¡ Mix light dough, e.g.
sponge mixture.
Flexible stirrer
¡ Mix dough, e.g. short-
crust pastry, cake mix,
fruit flan.
¡ Fold ingredients into the
dough, e.g. raisins,
chocolate chips.
5.7 Fine adjustment of beat-
ing whisk
Use the fine adjustment system to
correct the distance between the
bowl and the beating whisk.
Note: The beating whisk has been
factory-set so that ingredients are
mixed together perfectly.
Correcting tool adjustment
ATTENTION!
The appliance and tools can be dam-
aged if a wrong tool setting is used.
Never operate a tool that has not
▶
been set properly.
Requirements
¡ The mains plug is not inserted.
¡ The swivel arm is open.
¡ The beating whisk is inserted.
¡ The bowl has been inserted.
Hold the beating whisk at the bot-
1.
tom with one hand and release the
lock nut clockwise using a spanner
wrench.
→ Fig.
4
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