Signature Kitchen Suite SKSRT360GS Manuel Du Propriétaire page 35

TROUBLESHOOTING
FAQs
What types of cookware are recommended for
use with the cooktop?
• The pans must have a flat bottom and straight
sides.
• Only use heavy-gauge pans.
• The pan size must match the amount of food to be
prepared and the size of the surface element.
• Use tight fitting lids.
• Only use flat-bottom woks or 14" round-bottom
woks when using a SIGNATURE KITCHEN SUITE
supplied wok grate.
Do I need to season the griddle before using it for
the first time?
No. You should clean the griddle thoroughly with hot,
soapy water before using it to remove any residual
oil from manufacturing. The griddle does not have a
nonstick coating, so use oil or butter when cooking
eggs, pancakes, French toast, or fish.
TROUBLESHOOTING 35