Defrosting
en
Storage times at 0 °C
The storage times are dependent on the original quality.
Fresh fish, seafood:
Poultry, meat (boiled/fried):
Beef, pork, lamb, sausage products (cold
meat):
Smoked fish, broccoli:
Salad greens, fennel, apricots, plums:
Soft cheese, yoghurt, quark, buttermilk, cau-
liflower:
Defrosting
=
R efrigerator compartment
D e f r o s t i n g
The defrost process is performed automatically.
Cleaning
D
C aution!
C l e a n i n g
Avoid damaging the appliance and the fittings.
–
Do not use abrasive, chloride or acidic cleaning
agents or solvents.
–
Do not use scouring or abrasive sponges.
The metallic surfaces may corrode.
–
Never clean the shelves or containers
in the dishwasher.
The parts may become deformed.
Proceed as follows:
1
Switch off the appliance.
2
Pull out the mains plug or switch off the fuse.
3
Take out the food and store in a cool location.
If present: place ice pack on the food.
4
If present: wait until the layer of frost has thawed.
5
Clean the appliance with a soft cloth, lukewarm
water and a little pH-neutral washing-up liquid.
Caution!
The rinsing water must not run into the light or
through the drainage hole into the evaporation area.
6
Wipe door seal with clear water and dry thoroughly
with a cloth.
7
Reconnect and switch on appliance and put in food.
34
Cleaning the equipment
To clean, take the variable parts out of the appliance.
"Interior fittings" on page 27
~
up to 3 days
Partition and vegetable container cover
up to 5 days
up to 7 days
Taking out the partition
▯
Remove glass plate, press levers on the underside
up to 14 days
on both sides, pull partition forwards, lift and swivel
up to 21 days
out to the side.
up to 30 days
Taking out the vegetable container cover
▯
Lift cover, pull forwards and swivel out to the side.
Inserting vegetable container cover and partition
1
Insert vegetable container cover.
2
Insert partition.
3
Insert glass plate.
1
4
2
3