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OPERATION - General information
The below description goes with the image on page 2.
1. Cover
2. Handle
3. Baking plate top
4. Baking plate bottom
OPERATION - First use
1. Remove the packaging and clean the baking trays to remove any residue from the manufacturing
process. Then dry thoroughly.
2. Plug in the plug and let the waffle maker heat for 10 minutes to remove any packaging smell.
Attention:
•
The appliance may emit a little smoke and a characteristic smell when you switch it on for the first
time. This is normal, and will soon stop. Make sure there is sufficient ventilation in the room.
•
Keep house birds away from the appliance when it is in use. Fumes released from the non-stick
coating when the baking plates are hot may be harmful to birds.
OPERATION - Preparations
1. Place the appliance on a flat, stable and heat-resistant surface.
2. Close the lid and set the temperature to OFF.
3. Insert the plug into the wall socket. The red indication light (Power) lights up.
4. Adjust the temperature setting to the desired position. The green indication light (Ready) comes on.
When the green light goes out, the desired temperature has been reached and the device is ready for use.
OPERATION - Baking waffles
1. Prepare the waffle dough according to a recipe or according to the instructions on the dough packaging.
2. Preheat the appliance as described in 'Preparations'.
3. Grease both baking trays. Use a brush to distribute the oil or butter.
4. Place the desired amount of dough on the lower baking tray. Prevent the dough from running over the
edge of the baking tray.
5. Close the lid and bake the waffles until they have the desired color. The normal preparation time
is about 3 - 5 minutes, depending on the dough used and your personal taste. Keep the appliance
closed as much as possible during baking, because opening it in the meantime can affect the
appearance of the waffles.
6. When the waffles are ready, gently remove them with a heat-resistant wooden or plastic spatula to
prevent damage to the non-stick coating.
7. When you have finished baking waffles, unplug the appliance and open the appliance to let it cool
down.
CLEANING AND MAINTENANCE
Clean the device after every use.
1. Remove the plug from the socket and let the appliance cool down completely.
2. Clean the device with a damp cloth. Make sure that no liquid enters the device.
3. Dry the device thoroughly after cleaning.
4. Store the waffle maker.
Attention:
•
Do not use aggressive or abrasive cleaning agents or sharp objects (such as knives or hard brushes)
when cleaning.
•
Never immerse the appliance, the cord or the plug of the appliance in water or any other liquid.
5. Green indication light (Ready)
6. Temperature control dial
7. Red indication light (Power)
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