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To operate the appliance, proceed as
follows:
• turn the Temperature regulator towards
lower settings to obtain the minimum
coldness.
• turn the Temperature regulator towards
higher settings to obtain the maximum
coldness.
A medium setting is generally
the most suitable.
However, the exact setting should be
chosen keeping in mind that the
temperature inside the appliance depends
on:
• room temperature
DAILY USE
Freezing fresh food
The freezer compartment is suitable for
freezing fresh food and storing frozen and
deep-frozen food for a long time.
To freeze fresh foods it is not necessary to
change the medium setting.
However, for a faster freezing operation,
turn the temperature regulator toward
higher settings to obtain the maximum
coldness.
In this condition, the refrigerator
compartment temperature might
drop below 0°C. If this occurs
reset the temperature regulator
to a warmer setting.
Place the fresh food to be frozen in the
bottom compartment.
The maximum amount of food that can be
frozen in 24 hours is specified on the rating
plate, a label located on the inside of the
appliance.
The freezing process lasts 24 hours: during
this period do not add other food to be
frozen.
Storage of frozen food
When first starting-up or after a period out
of use, before putting the products in the
All manuals and user guides at all-guides.com
• how often the door is opened
• the quantity of food stored
• the location of the appliance.
If the ambient temperature is
high or the appliance is fully
loaded, and the appliance is set
to the lowest temperature, it
may run continuously causing
frost to form on the rear wall. In
this case the dial must be set to
a higher temperature to allow
automatic defrosting and
therefore reduced energy
consumption.
compartment let the appliance run at least
2 hours.
The freezer drawers ensure that it is quick
and easy to find the food package you
want. If large quantities of food are to be
stored, remove all drawers except for the
bottom drawer which needs to be in place
to provide good air circulation. On all
shelves it is possible to place food that
protrude until 15 mm from the door.
WARNING! In the event of
accidental defrosting, for
example due to a power failure,
if the power has been off for
longer that the value shown in
the technical characteristics
chart under "rising time", the
defrosted food must be
consumed quickly or cooked
immediately and then re-frozen
(after cooling).
Thawing
Deep-frozen or frozen food, prior to being
used, can be thawed in the refrigerator
compartment or at room temperature,
depending on the time available for this
operation.
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