6 - EVERYDAY MAINTENANCE
Your cabinet is a tried and tested appliance. The following few operations will allow your cabinet to perform optimally for many years to come.
- Regularly vacuum (twice a year) the condenser (metal grill at the back of your wine cabinet).
- Once a year, thoroughly clean the inside of your wine cabinet, after unplugging and unloading it (use a gentle cleaning product and water and
remember to rinse well).
Regular monitoring of your appliance and reporting any faults will ensure that your wine
cabinet provides you with years of faithful service.
7 - OPERATING FAULTS
When powering up:
The compressor does not function:
Ensure that the wall socket is supplied with power by plugging in another electrical appliance.
The compressor never stops:
Put your hand on the condenser (grill located on the external rear wall of the appliance); if the condenser is cold, contact your retailer. If the
condenser is hot, increase the temperature setting to the maximum; if the compressor still does not stop, contact your retailer.
Any work on the cooling unit must be carried out by a refrigerationist who must check the circuit for leaks before powering up. Likewise, any work
on the electrical system must be carried out by an electrician.
If the power cable is damaged, it must be replaced by the manufacturer, its customer
service department or similarly qualified persons, for safety reasons.
EN
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