Water Cut-off Warning
If the main water is cut or the water inlet tap is turned off the machine can not take water in and
"FF" will flash continuously on the display. As long as the problem continues, the washing program
is stopped and the water inlet is checked regularly by the user. If the water inlet is provided, the
machine gets ready to start a new program.
Overflowing Warning
If the machine intakes too much water or there is leakage at any of the components then the
machine will detect this and "F1" will flash on the display. As long as the overflowing continues,
safety algorithm will be active and try to discharge the water. If overflowing stops and safety is
assured, "F1" will disappear. If "F1" does not disappear, there is a permanent fault. In this case, the
authorized service should be contacted.
MAINTENANCE AND CLEANING
WARNING: Before cleaning or conducting maintenance, switch off the appliance, disconnect
the power main and turn off the water tap.
Your dishwasher can only be repaired by an authorized service agent. DO NOT try to repair your
machine unless it is recommended in this manual
WARNING: All surfaces are susceptible to scratching. Contact with unsuitable cleaning agents
can alter or discolor all surfaces.
WARNING: Keep the floor around your dishwasher clean and dry to prevent any injuries. To
keep your dish washer clean, we recommend emptying and leaving the door cracked open to allow
air to circulation, should the machine go unused for an extended period of time.
The dishwasher door can be damaged by abrasive cleaners, scouring pads, and abrasive cloths.
•
Cleaning the machine in regular intervals prolongs the machine's service life. Oil and lime may
accumulate in the machine's washing section.
In case of such accumulation:
•
Fill the detergent compartment without loading any dishes into the machine, select a
o
program that runs at a high temperature, and start the machine. In case of insufficiency, use
special cleansing material available in the market. (Cleansing material produced special to
machines by detergent producers.)
Clean the seals in the machine door:
•
o
Wipe the seals regularly by using a dampened cloth.
Cleaning the machine:
•
o
Clean the filters and spray arms at least once a month.
o
Unplug your machine and turn off its tap before starting the cleaning.
o
Do not use hard materials when cleaning your
machine. Wipe with a fine cleaning material and a
dampened cloth.
Filters
Check if any food wastes have remained on the coarse and
fine filters. If any food wastes are left, remove the filters, and
clean them thoroughly under running water.
a. Micro Filter
b. Coarse Filter
c. Metal/Plastic
26
b
a
c