LAVAZZA MilkUp Mode D'emploi page 19

PREPARATION OF HOT CHOCOLATE
The appliance is also suitable for the preparation of
chocolate drinks. Proceed as shown in points
in section "HEAT AND FROTH MILK".
to
After about a minute, while in the process of heat-
ing, open the lid and pour the desired quantity of
cocoa powder.
Place the lid back again.
The lid must always be inserted during operation;
it can only be opened to add cocoa powder.
To avoid blocking the mechanism, do not use
chocolate flakes or pieces.
The heating process ends automatically when the
chocolate is sufficiently hot.
The appliance emits a double beep to indicate the
end of the heating process.
USE OF THE MILK FROTHER
The multifunction button turns off.
Open the lid and pour the chocolate into the cup
Make sure that the crown stays in the container
while the chocolate is being poured into the cup.
Ensure the appliance is disconnected from the
power outlet and that it has cooled down before
cleaning. For more detailed information, refer to
"MAINTENANCE AND CLEANING".
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