Samsung ME9114ST Manuel D'utilisation page 63

Code Item Serving Size
A-5 Chicken 100-150 g / 200-250 g /
Breast 300-350 g / 400-450 g
Rinse and prepare chicken breasts. Cut surface of breasts with a knife
2-3 times. Add 100 ml into the bowl of steamer. Put breasts side by side
into the basket, insert basket into bowl and cover with lid.
MANUAL STEAM COOK CHART
Food Portion Power
Artichokes 300 g High (0)
(1-2pcs)
Rinse and clean artichokes. Put into bowl. Add one tablespoon
lemon juice. Cover with lid.
Fresh 300 g High (0)
Vegetables
Weigh the vegetables (e.g. broccoli florets, cauliflower florets,
carrots, pepper) after washing, cleaning and cutting into similar
size. Put basket into bowl. Distribute vegetables in basket. Add 2
tablespoons water. Cover with lid.
Frozen 300 g Medium - High
Vegetables (7)
Put the frozen vegetables into the basket in bowl. Add 1
tablespoon water. Cover wit lid. Stir well after cooking and
standing.
ME9114ST-XSG-DE68-04102A-EN.indd 15
Standing
Handling
Time
2-3 min. Bowl with basket
+ lid +100ml
water
Recommendations
Time Standing
Handling
(min.) Time (min.)
5-6 1-2 Bowl + lid
Instructions
4-5 1-2 Bowl with
basket + lid
Instructions
7-9 2-3 min. Bowl with
basket + lid
Instructions
Food Portion Power
Fresh Fish 300 g 1. stage: High(0)
Fillets 2. stage: Medium
(5)
Rinse and prepare fish fillets, such as Pollack, rose fish or salmon.
Sprinkle with lemon juice. Put basket into bowl. Add fillets side by
side. Add 100 ml cold water. Cover with lid.
Chicken 300 g 1.stage: High(0)
Breast 2. stage: Medium
-High (7)
Rinse and chicken breasts. Cut surface 2-3 times with a knife. Put
basket into bowl. Add chicken breasts side by side. Add 100ml cold
water. Cover with lid.
Jacket 500 g High (0)
Potatoes
Weigh and rinse the potatoes and put them into bowl. Add 3
tablespoons water. Cover with lid.
Stew 400 g Medium - High
(Chilled) (7)
Put stew into the bowl. Cover with lid. Stir well before standing.
Fruit 250 g High (0)
Compote
Weigh the fresh fruits (e.g. apples, pears, plums, apricots, mangoes
or pineapple) after peeling, washing and cutting into similar sizes
or cubes. Put into bowl. Add 1-2 tablespoons water and 1-2 tbsp.
sugar. Cover with lid.
15
Time Standing
Handling
(min.) Time (min.)
1-2 1-2 Bowl with
basket + lid
5-6
Instructions
1-2 1-2 Bowl with
basket + lid
7-8
Instructions
6-8 2-3 Bowl + lid
Instructions
5-6 1-2 Bowl + lid
Instructions
3-4 2-3 Bowl + lid
Instructions
2012-01-13 10:42:46