gourmetmaxx MS-308B Mode D'emploi page 16

Before fi rst use
ATTENTION!
❐ Caution! Danger of suffocation! Children and animals must be kept away from the
packaging material.
1. Unpack all parts.
2. Make sure that the product contents are complete (see chapter "Product contents
and device overview") and check for any damages from transport. Do not use de-
vice/parts if it/they are damaged(!); instead contact customer service.
3. Remove any existing protective foils and stickers from the device.
4. Clean the device (see chapter "Cleaning").
Use
ATTENTION!
❐ Risk of injury associated with sharp blade! Never touch the cutting surface of the
cutting blade. Always use the slicing carriage and the fi nger guard for cutting.
❐ Always check the cutting blade to ensure a secure fi t.
❐ Risk of injury due to rotating device parts! Keep clothing, jewellery and hair away
from the device.
❐ Do not overheat the motor! Let the device cool off (for approx. 30 minutes) after no
more than 10 minutes of continuous operation!
• It is easier to cut cheese, sausage and meat if they have been cooled (not
frozen!).
• Allow freshly baked bread to cool off completely before cutting it.
Before slicing
1. Always place the device on a dry, fl at, fi rm and clean surface. Press the suction
feet (6) fi rmly onto the surface.
Slicing
5. We recommend to place a chopping board or a plate next to the device to collect the
sliced food.
6. Use the lever (8) to set the desired cutting width (to 20 mm possible).
7. Pull the slicing carriage (5) back as far as it will go.
8. Place the food you intend to slice between the fi nger guard (4) and guide wall (10).
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2. Place the fi nger guard (4) on ring on the handle of slicing
carriage (9). The high side must be pointing towards the
guide wall (10).
3. Ensure that the On/Off switch (7) is set to the 0 position.
4. Insert the mains plug in a properly installed socket that is
easily accessible.
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