Kenwood FDP60 Instructions page 9

to use your blender
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1 Fit the sealing ring into the blade unit
seal is located correctly. Leaking will occur if the seal
is damaged or incorrectly fitted.
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2 Clip the blade unit into the base
3 Screw the blade assembly onto the goblet - ensuring the
blade assembly is fully tightened
on the underside of the base as follows:
- unlocked position
- locked position
The blender will not work if incorrectly
assembled.
4 Put your ingredients into the goblet.
5 Fit the filler cap to the lid, then place the lid on the goblet
and turn in a clockwise direction
6 Place the blender onto the power unit, and turn clockwise
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to lock.
The appliance will not operate if the blender is
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incorrectly fitted to the interlock.
7 Select a speed (refer to the recommended speed chart) or
use the pulse control.
hints
G When making mayonnaise, put all the ingredients, except
the oil, into the blender. Remove the filler cap. Then, with the
appliance running, add the oil slowly through the hole in the
lid.
Thick mixtures, e.g. pâtés and dips, may need scraping
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down. If the mixture is difficult to process, add more liquid.
Ice crushing - operate the pulse in short bursts until crushed to
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the desired consistency.
The processing of spices is not recommended as they may
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damage the plastic parts.
The appliance will not work if the blender is incorrectly fitted.
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To blend dry ingredients - cut into pieces, remove the filler
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cap, then with the appliance running, drop the pieces down
one by one. Keep your hand over the opening. For best
results empty regularly.
Don't use the blender as a storage container. Keep it empty
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before and after use.
Never blend more than 1.5 litres (53 fl oz) - less for frothy
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liquids like milkshakes.
All manuals and user guides at all-guides.com
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- ensuring the
bq
.
4
. Refer to the graphics
5
to lock.
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