Dacor Renaissance HWO127 Mode D'emploi page 10

Using the Oven Timers
The oven's two built-in timers can be used simultaneously
and set for 1 minute to 99 hrs 59 min.
The timer symbol appears on the display when one or both of
the timers is in use.
WARNING
The timers only count down time; they do not turn the oven off.
To learn how to turn the oven off automatically, see Time-Delay
Cooking Features.
Touching CANCEL/SECURE does NOT reset or stop the timers.
1. Touch the TIMER 1 or TIMER 2 key.
2. On the keypad, enter the desired cook time in hours and
minutes.
To enter 11 hours, 30 minutes, touch 1-1-3-0.
For 25 minutes, touch 2-5. When you touch START, the
time will appear on the display and begin to count down.
3. Touch START.
The cook time appears on the display and begins counting
down.
When the countdown ends, 0:00 appears on the display.
The Timer number (1 or 2) blinks on the display, and a beep
sounds. The alarms for Timer 1 and Timer 2 have different
cadence.
Timer
1 1 sec on, 1 sec off, repeat
2 1 sec. on, 1 sec. off, 2 sec. on, 1 sec. off, repeat
When the alarm sounds, touch TIMER to silence the alarm,
then touch CLOCK to return to the main display.
Viewing Settings As the Timer Counts
While a timer (or timers) runs, you can check the clock or
the other timer without interrupting any of these settings:
• Touch CLOCK to view the current time.
• Touch TIMER 1 to view the time left on (or set) Timer 1.
• Touch TIMER 2 to view the time left on (or set) Timer 2.
Changing the Time On a Timer
1. Touch the TIMER 1 or TIMER 2 key.
2. Enter the new time on the keypad and touch START.
Stopping a Timer Before Time Runs Out
1. Touch the desired Timer key twice.
The timer stops; the zeroes out.
2. Touch CLOCK to return to the main display.
OPERATING THE OVEN
NOTE
Alarm Cadence
Using Time-Delay Cooking
This feature lets you set the oven to turn itself on/off at a
later time.
About Time-Delay Cooking
• Time-delay can be used for all but the Broil modes.
• You may use the timers while using time-delay cooking.
• You can cancel the time-delay cycle any time by pushing
CANCEL/SECURE.
Food safety is an important consideration in time-delay cooking.
To avoid sickness and spoilage, take these steps:
• Avoid using foods that will spoil before the oven turns on (e.g.,
foods containing eggs, dairy products, cream soups, meat).
• Do not leave food in the oven after it turns off. When the
temperature drops below 140°F (60°C), bacteria can develop.
• Place only very cold or frozen food in the oven. Most unfrozen
foods should rest in the oven no more than two hours before
cooking begins.
Three Ways to Use Time-Delay Cooking
The keys are used for time-delay cooking.
• START TIME: The time when the oven starts cooking.
• COOK TIME: The amount of time the oven cooks before
entering Hold mode.
• STOP TIME: The time when the oven turns off and enters
Hold mode.
When you set 2 of the 3 above, the oven automatically
calculates the third.
• Set the time the oven turns on (START TIME), and set it to
turn off later using either COOK TIME or STOP TIME.
• Set START TIME only, then turn the oven off manually when
you are done cooking.
• Turn the oven on manually, and set it to turn off later using
either COOK TIME or STOP TIME.
About Hold Mode
• When you use COOK TIME or STOP TIME to set the oven
to stop cooking, it enters Hold mode (HLd appears on the
display) when it reaches the end of the set cook time. The
oven keeps the temperature at 150°F (66°C) for 2 hours.
• Touch CANCEL/SECURE to turn the oven completely off.
• To avoid sickness, do not leave foods in the oven after
hold mode turns off.
Using Time-Delay Cooking
Delay-timed cooking cannot be used in Sabbath mode.
1. Adjust the racks as needed, and put the food in the oven.
2. Select the cooking mode (except the Broil modes).
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WARNING
NOTE